Love ice cream cakes but don’t love making complicated recipes? We’re in the same boat. π Here’s a super simple ice cream cake cheat my mom found one day!
Unfortunately, she can’t remember where she found this brilliant discovery…my sincere kudos to whoever you are! β€
All you need is:
- A cake mix or your favorite cake batter recipe
- Ice cream
Step 1: Whip up and bake two layers of your cake of choice.
Step 2: Let the ice cream thaw a little, then scoop into a cling-wrap lined cake pan.

Step 3: Squish, smash, and spread the ice cream until it forms a solid layer in the pan.

Step 4: Freeze the ice cream layer until solid.
Step 5: Once the cakes are cool and removed from their pans, flip the ice cream layer onto one of them, and top with the other! π

Step 6: Top with your favorite frosting, and keep frozen until you’re ready to enjoy! Piece of cake, LOL! π

The flavors and combinations are really fun to experiment with–we’ve made a red velvet cake with strawberry ice cream, and even a cookies ‘n cream style cake!

Hope this was helpful!
Sweet baking! π

That looks so fun and delicious. Thank you for sharing!
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Thank you, you’re too kind! π
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Death by chocolate! Yumm!
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LOL; you said it! π
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Oh my goodness, this looks so yummy. Thank you for the recipe.
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You’re welcome; wish I could share a piece with you now! π
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Yurm!
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Yes mam; you said it! π
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