Ah, substitutes. An inevitable experience in the world of culinary adventure. Sometimes they turn out tasting less-than-amazing, and other times you find out the substitute actually made the dish even better! Today, I am pleased to share one of my good substitute experiences with you! 🙂 You can use this to substitute any kind of… Continue reading Substitute for Cream of Soup
I love making crafts--and I especially love making crafts without spending a lot of money! So when I saw this recycled vase project by Mel from decorcraftdesign.com, I immediately wanted to make one too! But there was a hitch: I didn't have spray paint. So I used what I had and made a brand new… Continue reading DIY Recycled Glittery Vase
If you’re looking for a quick, super healthy breakfast, then you’ve come to the right place! Created by Kelli McGrane from foodal.com, this pumpkin quinoa recipe has both of those awesome qualities! 😀 Check it out below: The Perfect Fall-time Breakfast The elements... My little bro We had a ton left over...and I couldn’t bear… Continue reading Pumpkin Quinoa…in two forms!
Good news southwestern food fans! You can now incorporate your favorite culinary flavors into a pasta salad! It’ll take some work up front to prepare, but if you make it ahead of time, putting dinner on the table later will be a piece of cake. 😉 Another awesome recipe brought to us by Jen from… Continue reading When Pasta Salad Goes Cowboy
Not an oatmeal fan? This is the recipe for you! It takes oatmeal from ooey gooey to a flavor-filled similar-to-granola yum! 😉 The author of this solution is Marsha from allrecipes.com: Crispy Baked Oatmeal Strawberries & Chocolate—BFFs! Mix in 1/2 c. of chocolate chips and 1 c. of strawberries and things get even better! (Adding… Continue reading Untraditional Oatmeal
Country Crafts 'n Cookin' 