Yep folks, and if that title wasn't impressive enough, these little suckers only consist of three very basic ingredients! It's like a quadruple win! 😀 These are cookies you can feel good about eating. Special thanks to Dani Spies from cleananddelicious.com for creating our star recipe today! 3 Ingredient Banana Oatmeal Breakfast Cookies As usual,… Continue reading Healthy, Zero Sugar Banana Oatmeal Breakfast Cookies
This post could also be titled How to Make A Big Bowl of Kale and Spinach Disappear in 20 Minutes--because that's exactly what happened at my house! You'll never be searching for ways to use up extra kale, spinach, or lettuce in your garden again; in fact, you'll probably be growing more, LOL! 😉 After… Continue reading Kale/Spinach Chips
My idea of the ultimate breakfast looks like a big whopping slice of pumpkin bread. ❤ But, really? Can that be the best thing for me? I mean, the whole loaf has like 2 CUPS of sugar in it--and yeah, I guess the pumpkin's probably good for me--but the nutritional aspect is pretty much lost… Continue reading Gluten Free, Healthy Pumpkin Breakfast Muffins
If you ask me, there's nothing wrong with plain old regular oatmeal as long as it has a little sweetner in it; but it's just so fun to mix things up sometimes! And this version of oatmeal is any chocolate lover's (that'll be me... 🙂 ) dream! And it's just a few steps beyond mixing… Continue reading A Chocolate Lover’s Version of Oatmeal
Looking for a healthy, hearty, easy new bread to make in your bread machine? Then look no further my friend! This seven grain bread has all three of these awesome qualities, and everyone--from small children to adults--loves it!<3 This nutritious recipe was shared by a dear friend of ours, Connie. I doubt she'll ever read… Continue reading Seven Grain Bread (in the Bread Machine)
Country Crafts 'n Cookin' 